Description
A quick, easy, and flavorful recipe combining ground beef and broccoli in a delicious stir-fry.
Ingredients
Scale
- 1 lb ground beef
- 2 cups broccoli
- 1 onion
- 2 cloves garlic
- 2 tbsp soy sauce
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Prepare the ingredients
- Marinate the ground beef
- Sauté the onion and broccoli
- Cook the ground beef
- Season to taste
Notes
Can be made ahead and stored in the fridge for up to 3 days. Not recommended for freezing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian-inspired
Nutrition
- Serving Size: 1 cup
- Calories: 350 per serving
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 25g